What a great idea for a challenge theme! In the language of ice cream, Neapolitan usually refers to a trio of ice cream flavors which is often a combination of vanilla, chocolate and strawberry. I did a little research and the story is much more broad. For a little history on Neapolitan Ice Cream's sweet origins, click HERE.
I really had fun with this one! The color in my photograph is off a little. The color on the embossed hydrangea is true, but the butterfly is actually rose-colored, and the sentiment is stamped with Versafine Vintage Sepia ink and much more brown than it appears in the photo.
I'm also playing at:
Such a beautiful card Stephanie, love the pop of red with the butterfly too. Thanks for sharing with us over at 'The Flower Challenge' and we hope to see you again soon ;) Viv DT xx
ReplyDeleteAn absolutely stunning CAS design Stephanie, gorgeous, elegant and super classy and great use of the neapolitan shades. Thanks for playing along at Less is More this week.
ReplyDeleteWhat a stunning CAS card and a wonderful use of our challenge colours. Love the single stem and single butterfly, just gorgeous.
ReplyDeleteThanks so much for sharing with us at Less is More, Anita x
So different from the others here in the gallery; really unique how you used the colours! A beautiful card! Hugs, Gerrina
ReplyDeleteWOW ! Wonderful CAS card with the colours of our challenge ! And moreover, my favourite flower ! So stylish and elegant ! Love it ! BTW, thanks for the interesting post of the origins of the Neapolitan ice-cream ! Stunning card, Stephanie ! Thanks so much for sharing and for playing along with us at Less is More !
ReplyDeleteWhat a pretty CAS design!!! Your take on the neapolitan theme is so creative and fabulous! Thank you so much for sharing this with us at The Flower Challenge as well!
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